OLD LOG CABIN WHISKEY - DISTILLERS DINNERThursday, April 23rd | 7PM | Pennyroyal Bar

Ben Capdevielle has been making Old Log Cabin whiskey long enough to know which barrels are worth talking about and which ones just need more time. On April 23rd, he brings both to our sister bar, Pennyroyal. Four courses, family-style.Chef Joseph Haffly builds the menu around the spirits. Keaton Cooper mixes cocktails from the same lineup. Ben pours the Classic, the 10-Year, French Oak, the Coffee Liqueur, and a few things that haven't made it to the shelf yet.

Roundtable. Four Course. Good Company.

$125 per person. Reservations required. Seats limited.

Something Small Has Arrived in Seattle!Get ready for a dining experience like no other! Kimpton Palladian is excited to be the first venue in Seattle to host the whimsical and world-renowned Le Petit Chef dinners. This one-of-a-kind culinary journey blends 3D animation with fine dining, bringing a tiny chef to life right on your plate. Storytelling and sensory, now being served on a plate near you.

Fresh Pressed Juices

Start the year off right with a dose of vitamins and nutrients with our new fresh pressed juices.

Beets Me
Apples, Carrots, Ginger, and Cilantro

Being Green
Cucumber, Celery, Spinach, Kale, and Lemon

Vitamin D
Orange, Carrot, Pineapple, and Ginger

Happy Hour at Pennyroyal

Join us for happy hour in Pennyroyal daily from 4PM - 6PM, and 9PM - Close.

Non-Alcoholic Beverage Menu

Looking for something less boozy? Our zero-proof cocktails are just what you need.